Mustard

Ingredients Mustard
Ergosta-5,7-dienol /MG
Ergosta-7,22-dienol /MG
10-Formyl folic acid (10HCOFA) /UG
25-hydroxycholecalciferol /UG
5-Formyltetrahydrofolic acid (5-HCOH4 /UG
5-methyl tetrahydrofolate (5-MTHF) /UG
Alanine /G 0.18
Arginine /G 0.27675
Ash /G 3.373125
Aspartic acid /G 0.42675
Beta-glucan /G
Betaine /MG
Beta-sitostanol /MG
Beta-sitosterol /MG
Biotin /UG
Boron, B /UG
Brassicasterol /MG
Calcium, Ca /MG 63
Campestanol /MG
Campesterol /MG
Carbohydrate, by difference /G 5.3
Carbohydrate, by summation /G 6.39
Carotene, alpha /UG 0.714286
Carotene, beta /UG 31.28571
Carotene, gamma /UG
Cholesterol /MG
Choline, free /MG
Choline, from glycerophosphocholine /MG
Choline, from phosphocholine /MG
Choline, from phosphotidyl choline /MG
Choline, from sphingomyelin /MG
Choline, total /MG
cis-beta-Carotene /UG
cis-Lutein/Zeaxanthin /UG
cis-Lycopene /UG
Citric acid /MG
Cobalt, Co /UG
Copper, Cu /MG 0.074
Cryptoxanthin, alpha /UG
Cryptoxanthin, beta /UG 26.71429
Cysteine /G
Cystine /G 0.08
Daidzein /MG
Daidzin /MG
Delta-5-avenasterol /MG
Delta-7-Stigmastenol /MG
Energy (Atwater General Factors) /KCAL 69
Energy (Atwater Specific Factors) /KCAL 61
Energy /KCAL 61
Energy /kJ 254
Ergosta-7-enol /MG
Ergosterol /MG
Ergothioneine /MG
Fatty acids, total monounsaturated /G 2.59
Fatty acids, total polyunsaturated /G 0.903
Fatty acids, total saturated /G 0.252
Fatty acids, total trans /G 0.01
Fatty acids, total trans-dienoic /G 0.006
Fatty acids, total trans-monoenoic /G 0.004
Fatty acids, total trans-polyenoic /G
Fiber, insoluble /G
Fiber, soluble /G
Fiber, total dietary /G 4.3
Folate, total /UG 7.25
Fructose /G 0.224286
Galactose /G 0.517143
Genistein /MG
Genistin /MG
Glucose /G 0.481429
Glutamic acid /G 0.79325
Glycine /G 0.25
Glycitin /MG
High Molecular Weight Dietary Fiber (HMWDF) /G
Histidine /G 0.13
Hydroxyproline /G 0
Iodine, I /UG
Iron, Fe /MG 1.589375
Isoleucine /G 0.16
Lactose /G 0
Leucine /G 0.32
Low Molecular Weight Dietary Fiber (LMWDF) /G
Lutein /UG
Lutein + zeaxanthin /UG 115.25
Lycopene /UG 0
Lysine /G 0.29
Magnesium, Mg /MG 47.7125
Malic acid /MG
Maltose /G 0
Manganese, Mn /MG 0.42025
Methionine /G 0.08325
Molybdenum, Mo /UG
MUFA 12:1 /G
MUFA 14:1 c /G 0
MUFA 15:1 /G 0
MUFA 16:1 c /G 0.009
MUFA 17:1 /G 0.0002
MUFA 17:1 c /G 0
MUFA 18:1 /G
MUFA 18:1 c /G 0.916
MUFA 20:1 /G 0.3446
MUFA 20:1 c /G 0.345
MUFA 22:1 /G
MUFA 22:1 c /G 1.258
MUFA 22:1 n-11 /G
MUFA 22:1 n-9 /G
MUFA 24:1 c /G 0.0624
Niacin /MG 0.5611
Nickel, Ni /UG
Nitrogen /G 0.68
Oxalic acid /MG
Pantothenic acid /MG 0.262875
Phenylalanine /G 0.17675
Phosphorus, P /MG 107.6875
Phytoene /UG
Phytofluene /UG
Phytosterols, other /MG
Potassium, K /MG 150.1875
Proline /G 0.39325
Protein /G 4.25
PUFA 18:2 /G
PUFA 18:2 c /G 0.424
PUFA 18:2 CLAs /G 0.066529
PUFA 18:2 n-6 c,c /G 2.294445
PUFA 18:3 /G 0
PUFA 18:3 c /G 0.1285
PUFA 18:3 n-3 c,c,c (ALA) /G 0.114305
PUFA 18:3 n-6 c,c,c /G 0.114305
PUFA 18:3i /G 0
PUFA 18:4 /G 0.001038
PUFA 20:2 c /G 0.007
PUFA 20:2 n-6 c,c /G 0.034228
PUFA 20:3 /G
PUFA 20:3 c /G 0.014667
PUFA 20:3 n-3 /G 0.007061
PUFA 20:3 n-6 /G 0.01956
PUFA 20:3 n-9 /G 0
PUFA 20:4 /G 0.035736
PUFA 20:4c /G 0.00825
PUFA 20:5 n-3 (EPA) /G 0.003188
PUFA 20:5c /G 0.00125
PUFA 22:2 /G 0.001523
PUFA 22:3 /G 0.000364
PUFA 22:4 /G 0.010344
PUFA 22:5 c /G 0.00175
PUFA 22:5 n-3 (DPA) /G 0.008597
PUFA 22:6 c /G 0
PUFA 22:6 n-3 (DHA) /G 0.000805
Pyruvic acid /MG 0
Quinic acid /MG 2.1651
Raffinose /G
Retinol /UG 74.84353
Riboflavin /MG 0.184429
Selenium, Se /UG 8.300662
Serine /G 0.341067
SFA 10:0 /G 0.228643
SFA 11:0 /G 0
SFA 12:0 /G 0.251299
SFA 14:0 /G 0.925601
SFA 15:0 /G 0.097587
SFA 16:0 /G 4.064795
SFA 17:0 /G 0.0977
SFA 18:0 /G 1.622104
SFA 20:0 /G 0.067768
SFA 21:0 /G 0.002563
SFA 22:0 /G 0.112225
SFA 23:0 /G 0
SFA 24:0 /G 0.049103
SFA 4:0 /G 0.188132
SFA 5:0 /G 0
SFA 6:0 /G 0.149828
SFA 7:0 /G 0
SFA 8:0 /G 0.088265
SFA 9:0 /G 0
Sodium, Na /MG 218.4861
Specific Gravity /SP_GR
Stachyose /G
Starch /G 19.24664
Stigmastadiene /MG
Stigmasterol /MG 0
Sucrose /G 1.181987
Sugars, Total /G 7.095661
Sugars, total including NLEA /G 12.08078
Sulfur, S /MG 246
TFA 14:1 t /G 0.023418
TFA 16:1 t /G 0.036743
TFA 18:1 t /G 0.393714
TFA 18:2 t /G
TFA 18:2 t not further defined /G 0.07443
TFA 18:3 t /G 0.001337
TFA 20:1 t /G 0
TFA 22:1 t /G 7.14E-5
Thiamin /MG 0.116036
Threonine /G 0.318855
Tocopherol, beta /MG 0.09
Tocopherol, delta /MG 0.128333
Tocopherol, gamma /MG 1.653333
Tocotrienol, alpha /MG 0.005
Tocotrienol, beta /MG 0
Tocotrienol, delta /MG 0
Tocotrienol, gamma /MG 0
Total dietary fiber (AOAC 2011.25) /G 9.628636
Total fat (NLEA) /G 12.502
Total lipid (fat) /G 8.816657
trans-beta-Carotene /UG 7.611111
trans-Lycopene /UG 0
Tryptophan /G 0.07585463
Tyrosine /G 0.07585463
Valine /G 0.327231
Verbascose /G
Vitamin A, RAE /UG 65.5
Vitamin B-12 /UG 0.814505
Vitamin B-6 /MG 0.109542
Vitamin C, total ascorbic acid /MG 43.65693
Vitamin D (D2 + D3) /UG 0.389
Vitamin D (D2 + D3), International Units /IU 15.55
Vitamin D2 (ergocalciferol) /UG 0.607128
Vitamin D3 (cholecalciferol) /UG 0.159229
Vitamin D4 /UG 0.141875
Vitamin E (alpha-tocopherol) /MG 3.955079
Vitamin K (Dihydrophylloquinone) /UG 0
Vitamin K (Menaquinone-4) /UG 0.62
Vitamin K (phylloquinone) /UG 3.410417
Water /G 55.38136
Zeaxanthin /UG
Zinc, Zn /MG 1.138249

 

 

 

 

Energy: KJ/100g

Protein: g/100g

Fat: g/100g

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