Ground turkey

Ingredients Ground turkey
Ergosta-5,7-dienol /MG
Ergosta-7,22-dienol /MG
10-Formyl folic acid (10HCOFA) /UG
25-hydroxycholecalciferol /UG
5-Formyltetrahydrofolic acid (5-HCOH4 /UG
5-methyl tetrahydrofolate (5-MTHF) /UG
Alanine /G 1.16
Arginine /G 1.35
Ash /G 1.068605
Aspartic acid /G 1.77
Beta-glucan /G
Betaine /MG 9.266667
Beta-sitostanol /MG
Beta-sitosterol /MG
Biotin /UG
Boron, B /UG
Brassicasterol /MG
Calcium, Ca /MG 27.08333
Campestanol /MG
Campesterol /MG
Carbohydrate, by difference /G
Carbohydrate, by summation /G
Carotene, alpha /UG
Carotene, beta /UG
Carotene, gamma /UG
Cholesterol /MG 94.83333
Choline, free /MG 2.266667
Choline, from glycerophosphocholine /MG 0.766667
Choline, from phosphocholine /MG 1.333333
Choline, from phosphotidyl choline /MG 58.36667
Choline, from sphingomyelin /MG 7.066667
Choline, total /MG 69.8
cis-beta-Carotene /UG
cis-Lutein/Zeaxanthin /UG
cis-Lycopene /UG
Citric acid /MG
Cobalt, Co /UG
Copper, Cu /MG 0.144667
Cryptoxanthin, alpha /UG
Cryptoxanthin, beta /UG
Cysteine /G
Cystine /G 0.2
Daidzein /MG
Daidzin /MG
Delta-5-avenasterol /MG
Delta-7-Stigmastenol /MG
Energy (Atwater General Factors) /KCAL
Energy (Atwater Specific Factors) /KCAL
Energy /KCAL
Energy /kJ
Ergosta-7-enol /MG
Ergosterol /MG
Ergothioneine /MG
Fatty acids, total monounsaturated /G
Fatty acids, total polyunsaturated /G
Fatty acids, total saturated /G
Fatty acids, total trans /G
Fatty acids, total trans-dienoic /G
Fatty acids, total trans-monoenoic /G
Fatty acids, total trans-polyenoic /G
Fiber, insoluble /G
Fiber, soluble /G
Fiber, total dietary /G
Folate, total /UG
Fructose /G
Galactose /G
Genistein /MG
Genistin /MG
Glucose /G
Glutamic acid /G 2.98
Glycine /G 1.07
Glycitin /MG
High Molecular Weight Dietary Fiber (HMWDF) /G
Histidine /G 0.51
Hydroxyproline /G 0.2
Iodine, I /UG
Iron, Fe /MG 1.4825
Isoleucine /G 0.81
Lactose /G
Leucine /G 1.51
Low Molecular Weight Dietary Fiber (LMWDF) /G
Lutein /UG
Lutein + zeaxanthin /UG
Lycopene /UG
Lysine /G 1.63
Magnesium, Mg /MG 25.26667
Malic acid /MG
Maltose /G
Manganese, Mn /MG 0.009667
Methionine /G 0.54
Molybdenum, Mo /UG
MUFA 12:1 /G
MUFA 14:1 c /G
MUFA 15:1 /G 0
MUFA 16:1 c /G 0.336417
MUFA 17:1 /G 0.01825
MUFA 17:1 c /G
MUFA 18:1 /G
MUFA 18:1 c /G 3.029167
MUFA 20:1 /G 0.03675
MUFA 20:1 c /G
MUFA 22:1 /G
MUFA 22:1 c /G 0.00175
MUFA 22:1 n-11 /G
MUFA 22:1 n-9 /G
MUFA 24:1 c /G 0.003333
Niacin /MG 6.7175
Nickel, Ni /UG
Nitrogen /G 3.772093
Oxalic acid /MG
Pantothenic acid /MG 1.233333
Phenylalanine /G 0.71
Phosphorus, P /MG 220.9167
Phytoene /UG
Phytofluene /UG
Phytosterols, other /MG
Potassium, K /MG 254.4167
Proline /G 0.84
Protein /G 23.5814
PUFA 18:2 /G
PUFA 18:2 c /G
PUFA 18:2 CLAs /G 0.064417
PUFA 18:2 n-6 c,c /G 0.519409
PUFA 18:3 /G
PUFA 18:3 c /G 0.1664
PUFA 18:3 n-3 c,c,c (ALA) /G 0.055625
PUFA 18:3 n-6 c,c,c /G 0.055625
PUFA 18:3i /G 0.001286
PUFA 18:4 /G 0.000933
PUFA 20:2 c /G 0.000563
PUFA 20:2 n-6 c,c /G 0.00594
PUFA 20:3 /G
PUFA 20:3 c /G 0
PUFA 20:3 n-3 /G 0.000867
PUFA 20:3 n-6 /G 0.022609
PUFA 20:3 n-9 /G 0
PUFA 20:4 /G 0.056958
PUFA 20:4c /G 0
PUFA 20:5 n-3 (EPA) /G 0.005708
PUFA 20:5c /G 0
PUFA 22:2 /G 0.001467
PUFA 22:3 /G 0
PUFA 22:4 /G 0.0138
PUFA 22:5 c /G 0
PUFA 22:5 n-3 (DPA) /G 0.012565
PUFA 22:6 c /G 0
PUFA 22:6 n-3 (DHA) /G 0.003087
Pyruvic acid /MG
Quinic acid /MG
Raffinose /G 0.066529
Retinol /UG 227.6145
Riboflavin /MG 0.375111
Selenium, Se /UG 24.97443
Serine /G 0.1675
SFA 10:0 /G 0.287375
SFA 11:0 /G 0
SFA 12:0 /G 0.330208
SFA 14:0 /G 1.112659
SFA 15:0 /G 0.125899
SFA 16:0 /G 3.589591
SFA 17:0 /G 0.086125
SFA 18:0 /G 1.341826
SFA 20:0 /G 0.017984
SFA 21:0 /G 0
SFA 22:0 /G 0.010983
SFA 23:0 /G 0
SFA 24:0 /G 0.004596
SFA 4:0 /G 0.342333
SFA 5:0 /G 0
SFA 6:0 /G 0.291533
SFA 7:0 /G 0
SFA 8:0 /G 0.1844
SFA 9:0 /G 0
Sodium, Na /MG 285.1642
Specific Gravity /SP_GR 1.04
Stachyose /G 0.434378
Starch /G
Stigmastadiene /MG
Stigmasterol /MG
Sucrose /G 1.085268
Sugars, Total /G 0.5569
Sugars, total including NLEA /G
Sulfur, S /MG
TFA 14:1 t /G 0
TFA 16:1 t /G 0.042348
TFA 18:1 t /G 0.346284
TFA 18:2 t /G 0.001125
TFA 18:2 t not further defined /G 0.08631
TFA 18:3 t /G 0
TFA 20:1 t /G 0
TFA 22:1 t /G 0
Thiamin /MG 0.128099
Threonine /G 0.128122
Tocopherol, beta /MG 0
Tocopherol, delta /MG 0.174844
Tocopherol, gamma /MG 0.29796
Tocotrienol, alpha /MG 0
Tocotrienol, beta /MG 0
Tocotrienol, delta /MG 0
Tocotrienol, gamma /MG 0
Total dietary fiber (AOAC 2011.25) /G
Total fat (NLEA) /G 1.8841
Total lipid (fat) /G 11.05618
trans-beta-Carotene /UG 0
trans-Lycopene /UG 0
Tryptophan /G 0.04625
Tyrosine /G 0.04625
Valine /G 0.141878
Verbascose /G 0.02625
Vitamin A, RAE /UG 58.2
Vitamin B-12 /UG 1.098611
Vitamin B-6 /MG 0.044792
Vitamin C, total ascorbic acid /MG 39.43333
Vitamin D (D2 + D3) /UG 0.681
Vitamin D (D2 + D3), International Units /IU 27.2
Vitamin D2 (ergocalciferol) /UG 0.340679
Vitamin D3 (cholecalciferol) /UG 0
Vitamin D4 /UG
Vitamin E (alpha-tocopherol) /MG 0.203136
Vitamin K (Dihydrophylloquinone) /UG 0
Vitamin K (Menaquinone-4) /UG 9.4
Vitamin K (phylloquinone) /UG 2.4
Water /G 65.34097
Zeaxanthin /UG 7.259433333
Zinc, Zn /MG 2.431658

 

 

 

 

Energy: KJ/100g

Protein: g/100g

Fat: g/100g

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